Reminder: Online reservations are available (Member log-in required). Click Here.
The latest innovations from Chef Kelsey's kitchen and our staff can now be found in our new Fall menus:
Complimentary Continental Breakfast: Includes Assorted Pastries, Chef's Fresh Fruit Selection, Bagels, English Muffins, Toast, and choice of drink. Available: Monday - Friday 7 - 9:30 a.m. Available to members and their prospective-member guests in the Roebling Room.
A New ala carte Breakfast Menu, is now available to members wanting more for those early-morning meetings or new morning routines.
The New Seasonal Roebling Lunch Menu and New Seasonal Parlor Lunch Menu are available Monday-Friday from 11:30 a.m.-2 p.m.
Lunch Menu Continued... Dine-in and Carry-out are available Monday-Friday from 11:30 a.m.-2 p.m. The Member's Lunch Buffet is also available for dine-in, Monday-Friday from 11:30 a.m.-1:30 p.m. The New Seasonal Pick-Up Lunch Menu is available for carry-out only, Monday-Friday from 11:30 a.m.- 2 p.m.
The new Met Bar Menu is available Tuesday-Saturday, beginning at 5:00 p.m. The Seasonal Roebling Dinner Menu and Seasonal Parlor Dinner Menu are available Tuesday-Thursday, from 5:00-9:00 p.m. & from 5:00-10:00 on Friday and Saturday. Carry-out dinner orders may be placed up to 7:15 p.m.
Our Wine, Beer & Liquor List. Our Dessert Menu. Our Kid's Menu.
Prior to your visit, reservations are strongly encouraged by calling 859-491-2400, email reception@metropolitanclub.net, or online HERE (Member log-in required).
Add to your celebration by ordering a custom-made creation by our fabulous Pastry Chef Terry Biehl! Please submit your request at least 2 days prior. Friday & Saturday orders are due no later than noon on Thursday. Please complete this FORM and submit to reception@metropolitanclub.net. Questions? Call 859-491-2400.